Welcome to La Harinera Hijos de Juan Ortega, a legacy of tradition and excellence in the production of high-quality flours. From our humble beginnings over 80 years ago, we have been committed to providing our customers with top-quality products and exceptional service.
Our History
Founded in [Foundation Year], La Harinera Hijos de Juan Ortega has been a cornerstone in the community, serving bakeries, pastry shops, restaurants, and households across the country. What started as a small family operation has grown into a leading company in the flour industry, but our dedication to quality and craftsmanship has never wavered.
Our Products
We take pride in offering a wide variety of flours to meet the needs of our most discerning customers. From traditional wheat flour to gluten-free rice flour and wheat bran for a balanced diet, our range of products is perfect for a variety of culinary applications.